Dietary Fibers Market by Product (Soluble Dietary Fibers and Insoluble Dietary Fibers), Source (Cereals & grains, Fruits & vegetables and Others (Nuts & seeds, Legumes)), Application (Functional Food and Beverages, Pharmaceuticals, Feed, and Other applications) and Geography – Global Forecast up to 2026

  • March, 2021
  • Domain: Chemicals, Materials & Food - Agro, Pharma, Food & Personal Care
Pages: 106
Tables: 78
Charts: 115
Regions/Countries: 4/10
Companies: 17
Enquiry Hours: 10
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Dietary fiber or roughage is that part of plant-based food that human digestive enzymes cannot fully break down. It has majorly two components of dietary fiber, including non-starch  polysaccharides  and other plant components, which include resistant starch, cellulose, beta-glucans, resistant dextrins, lignins, chitins, pectins, inulin, and oligosaccharides. The market of dietary fibers is driven by the factors such as increasing demand for dietary fiber supplement products, which is attributed to the increasing consciousness about healthy diet consumption leading to a healthy lifestyle. Also, the growing incidence of cancer and diabetes has resulted in increasing demand for dietary fiber products. But somehow, the negative effects of dietary fiber over intake as well as the various pharmaceutical regulations are limiting the growth in the market. The market for Dietary Fibers is expected to grow at the rate of 12.6% CAGR by 2026.  

Research Methodology:

The dietary fiber market has been analyzed by utilizing the optimum combination of secondary sources and in-house methodology and an irreplaceable blend of primary insights. The real-time assessment of the market is an integral part of our market sizing and forecasting methodology. Our industry experts and panel of primary participants have helped in compiling relevant aspects with realistic parametric estimations for a comprehensive study. The participation share of different categories of primary participants is given below:

dietary fiber market

By Product

  • Soluble Dietary Fibers
    • Inulin
    • Pectin
    • Polydextrose
    • Beta-Glucan
    • Fructooligosaccharides (FOS)
    • Galactooligosaccharides (GOS)
    • Corn Fiber
    • Others (Dextrin, gum fibers)
  • Insoluble Dietary Fibers
  • Cellulose
  • Hemicellulose
  • Chitin & Chitosan
  • Lignin
  • Fiber/bran
  • Resistant starch
  • Others

By Source

  • Cereals & grains
  • Fruits & vegetables
  • Others (Nuts & seeds, Legumes)

By Application

  • Functional Food and Beverages
  • Pharmaceuticals
  • Feed
  • Other applications

By Geography

  • North America
  • Europe
  • Asia Pacific
  • Rest of the World

In the market by product, the soluble segment is holding the maximum market share. Soluble dietary fibers are mostly used in the food and beverages in the flours, cookies, bread, supplements, smoothies, and other beverages. There is also increasing demand for food with dietary benefits. Soluble dietary fibers benefit from several industrial applications due to their water retention and the minimum reactivity to gastrointestinal enzymes.

As per the source, the cereals and grains segment is leading the dietary fibers market. Consumption of dietary fibers minimizes the possibility of cardiovascular diseases, which include stroke and coronary heart disease. Moreover, fibers present in beans, flaxseeds, oats, and oat bran help minimize the low-density lipoprotein and control the total blood cholesterol levels, which are fueling the dietary demand fibers.

In terms of application, dietary fibers are most commonly used in functional food and beverages. Since consumers are more dependent on the health benefits of dietary fibers through food and drinks, this could be the key factor to boost the application of dietary fibers in food and beverages.

In the regional market of dietary fibers, North America is considered to acquire the major share. This is due to the increasing advancements in technology that have resulted in the high availability of dietary fiber products in this region's wide range of applications. Additionally, global liberalization is another factor contributing to the major share of this segment.

Globally, increasing awareness in consumers regarding consumption of a healthy diet is a key factor influencing the global dietary fibers market, leading to an immense demand for dietary fiber-based products. Consumers have understood the benefits of minimizing the diseases such as hypertension, cardiovascular diseases, disorders, and obesity. Additionally, the arrival of functional food in dietary patterns because of inadequacy in organic fruits and vegetables will positively impact the global industry demand.

This report depicts the list of key players of the dietary fibers market-The Green Labs LLC, RETTENMAIER & SÖHNE GmbH, Roquette Frères, Ingredion Incorporated, Beneo, ADM, DuPont, Lonza, Kerry Group plc, Cargill, Emsland, Nexira, Tate & Lyle, NutriPea Ltd, Farbest Brands, R & S Blumos and PURIS.

As a result, the increasing diseases in the present scenario have given a wider scope for dietary food. Due to the increasing diseases, there is an inclination towards the dietary fibers owing to increasing health-consciousness to avoid the incidence of health issues beforehand and the wider benefits of the dietary fibers products

  • This report gives analysis based on quantitative of the present trends, evaluations, segmentation, and dynamics of the dietary fibers market, which is also projected to help in identifying the forthcoming market opportunities.
  • This report depicts the key countries in each region, which are mapped as per the individual market revenue, and also key market players are listed.
  • This report gives a comprehensive analysis of region- and country-wise market conditions.
  • This report estimates the competitive outlook and the value chain analysis to understand the competition across geographies.
  1. Executive Summary
  2. Industry Outlook
    1. Industry Overview
    2. Industry Trends
  3. Market Snapshot
    1. Market Definition
    2. Market Outlook
      1. Porter Five Forces
    3. Related Markets
  4. Market characteristics
    1. Market Overview
    2. Market Segmentation
    3. Market Dynamics
      1. Drivers
      2. Restraints
      3. Opportunities
    4. DRO - Impact Analysis
  5. Product: Market Size & Analysis
    1. Soluble Dietary Fibers
      1. Inulin
      2. Pectin
      3. Polydextrose
      4. Beta-Glucan
      5. Fructooligosaccharides (FOS)
      6. Galactooligosaccharides (GOS)
      7. Corn Fiber
      8. Others (Dextrin, gum fibers)
    2. Insoluble Dietary Fibers
      1. Cellulose
      2. Hemicellulose
      3. Chitin & Chitosan
      4. Lignin
      5. Fiber/bran
      6. Resistant starch
      7. Others
  6. Source: Market Size & Analysis
    1. Overview
    2. Cereals & grains
    3. Fruits & vegetables
    4. Others (Nuts & seeds, Legumes)
  7. Application: Market Size & Analysis
    1. Overview
    2. Functional Food and Beverages
    3. Pharmaceuticals
    4. Feed
    5. Other applications
  8. Geography: Market Size & Analysis
    1. Overview
    2. North America
    3. Europe
    4. Asia Pacific
    5. Rest of the World
  9. Competitive Landscape
    1. Competitor Comparison Analysis
    2. Market Developments
      1. Mergers and Acquisitions, Legal, Awards, Partnerships
      2. Product Launches and execution
  10. Vendor Profiles
    1. The Green Labs LLC
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
    2. RETTENMAIER & SÖHNE GmbH
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
    3. Roquette Frères
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
    4. Ingredion Incorporated
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
    5. Beneo
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
    6. ADM
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
    7. DuPont
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
    8. Lonza
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
    9. Kerry Group plc
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
    10. Cargill
      1. Overview
      2. Financial Overview
      3. Product Offerings
      4. Developments
      5. Business Strategy
  11. Companies to Watch
    1. Emsland
      1. Overview
      2. Products & Services
      3. Business Strategy
    2. Nexira
      1. Overview
      2. Products & Services
      3. Business Strategy
    3. Tate & Lyle
      1. Overview
      2. Products & Services
      3. Business Strategy
    4. NutriPea Ltd
      1. Overview
      2. Products & Services
      3. Business Strategy
    5. Farbest Brands
      1. Overview
      2. Products & Services
      3. Business Strategy
    6. R & S Blumos
      1. Overview
      2. Products & Services
      3. Business Strategy
    7. PURIS
      1. Overview
      2. Products & Services
      3. Business Strategy
  12.  Analyst Opinion
  13. Annexure
    1. Report Scope
    2. Market Definitions
    3. Research Methodology
      1. Data Collation and In-house Estimation
      2. Market Triangulation
      3. Forecasting
    4. Report Assumptions
    5. Declarations
    6. Stakeholders
    7. Abbreviations

Research Framework

Infoholic research works on a holistic 360° approach in order to deliver high quality, validated and reliable information in our market reports. The Market estimation and forecasting involves following steps:

  • Data Collation (Primary & Secondary)
  • In-house Estimation (Based on proprietary data bases and Models)
  • Market Triangulation
  • Forecasting

Market related information is congregated from both primary and secondary sources.

Primary sources

involved participants from all global stakeholders such as Solution providers, service providers, Industry associations, thought leaders etc. across levels such as CXOs, VPs and managers. Plus, our in-house industry experts having decades of industry experience contribute their consulting and advisory services.

Secondary sources

include public sources such as regulatory frameworks, government IT spending, government demographic indicators, industry association statistics, and company publications along with paid sources such as Factiva, OneSource, Bloomberg among others.

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